Creamy Cinnabon Strawberry Chillatta
A Creamy Cinnabon Strawberry Chillatta is a refreshing and indulgent frozen drink, perfect for hot days or as a sweet treat. Here’s how to make it:
Ingredients:
- 1 cup strawberries, fresh or frozen
- 1/2 cup milk (any type, including almond or soy milk)
- 1/2 cup heavy cream or vanilla ice cream
- 1/4 cup powdered sugar or your preferred sweetener
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1 cup ice cubes
- Whipped cream (optional, for topping)
- Fresh strawberries (optional, for garnish)
Instructions:
Prepare the Strawberries:
- If using fresh strawberries, hull and halve them. If using frozen strawberries, ensure they are slightly thawed for easier blending.
Blend the Ingredients:
- In a blender, combine the strawberries, milk, heavy cream (or vanilla ice cream), powdered sugar, vanilla extract, ground cinnamon, and ice cubes.
- Blend on high until smooth and creamy. If the mixture is too thick, you can add a little more milk to reach your desired consistency.
Taste and Adjust:
- Taste the chillatta and adjust the sweetness or cinnamon level if needed. Blend again briefly to mix any added ingredients.
Serve:
- Pour the chillatta into tall glasses. Top with whipped cream and garnish with fresh strawberries if desired.
Enjoy:
- Serve immediately with a straw and enjoy the creamy, refreshing drink.
Tips:
- Sweetener: Adjust the amount of sweetener to taste. You can use powdered sugar, honey, agave syrup, or a low-carb sweetener if preferred.
- Dairy-Free Option: Use almond milk, coconut milk, or another non-dairy milk, and substitute the heavy cream with coconut cream or a non-dairy ice cream.
- Extra Flavor: Add a dash of nutmeg or a little strawberry syrup for an extra flavor boost.
- Chill Your Glasses: For an extra touch, chill your glasses in the freezer for a few minutes before pouring in the chillatta.
This Creamy Cinnabon Strawberry Chillatta is a delightful treat that combines the flavors of fresh strawberries, creamy vanilla, and a hint of cinnamon. It's perfect for a hot summer day or whenever you crave a sweet, creamy drink!
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