THE SUPER SUGARED ORANGE PEEL

 The Recipe for Super-Sugared Orange Peels


If you enjoy cold dishes, you'll enjoy the stretchy and simple-to-eat Super Sugared Orange Peel.

MAKE THE SUPER SUGARED ORANGE PEEL: HOW TO DO IT

STEP 1.

After salting the orange, rinse it thoroughly.

STEP 2.

Remove the white portion with a knife, leaving only the orange peel.

STEP 3.

The orange peel should be added to a pot with lots of water. Using high heat, bring to a boil. Simmer for ten minutes on low heat.

STEP 4.

Remove after that, and cut into strips. The orange peel should become transparent after being cooked with sugar in a pot over low heat.

STEP 5.

The orange peel should be taken off and spread out to dry on a flat dish.

STEP 6.

Hanging out in the sugar is the orange bar.

STEP 7.

Put the sugar-coated orange peel in a fresh container or bottle.



Comments