Easy Stuffed Mushrooms Recipe

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 Recipe for Simple Stuffed Mushrooms


Only three ingredients, a few minutes to prepare, and tasty, this recipe for stuffed mushrooms. When you prepare this bacon and cheese stuffed mushrooms, there won't be any leftovers! Serve these delicious filled mushroom caps as an appetizer or quick snack at your next party; they're ideal for entertaining. approved the core plan

INGREDIENTS
  • 1 pint of baby Bella or button mushrooms (stems removed and cleaned with a damp towel)
  • 12 brick softened organic cream cheese (4 oz)
  • 6 pieces of cooked and chopped uncured turkey bacon
INSTRUCTIONS

Set the oven to 350° F.

Fill each mushroom cap with a mixture of chopped bacon and cream cheese. The top should have a little mound.

On a baking sheet with a paper (or silicone baking mat) lined, bake for 15-20 minutes. At room temperature or heated, serve.

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