An Edible Cookie Bowl

 A Recipe for an Edible Cookie Bowl


This creative goodie will ensure that your cookie jar is never empty. Ice cream, sweets, and fruit may all be stored in them. Use an ovenproof container and make it in any size or shape. What a great idea for a kid's birthday celebration and a house or teacher present!

Ingredients

Recipe for roll-out cookie dough

Instructions

Set the oven to 350°F. Foil the outside of a mixing bowl or loaf pan that is oven-safe. Oil the foil.

Prepare your preferred cookie dough and roll it out to a thickness of 1/8 inch.

Use a fancy-edge cookie cutter to cut out shapes. Make use of a 1 1/2-inch cookie cutter when using a loaf pan. Smaller cutters are needed for smaller containers.

Cutouts should be placed over the prepared pan or dish, gently overlapping them. Till cookies are set, bake cookies upside down. Cool.

Carefully remove the cookie bowl from the container, then peel off the foil.



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